Café Marlayne

Thistle Street Restaurant

Latest News

 

Café Marlayne back open for business.

 

We are open from Monday till Saturday from 10am till 3pm & 6pm till 9pm.

 

Please call us to book your table Looking forward to seeing you!

 

 

 

BYOB Troughout October

 

Follow Us

 

 

 

Take away Menu

 

Take away menu available from 10am till 2.30 pm everyday

 

 

 

 

Breakfast menu

 

Breakfast served Monday till Saturday

 

10am till 12 pm

 

 

 

Big meaty breakfast £9.90

 

Big veggie breakfast £8.90

 

Egg Royal £7.00

 

Egg Benedict £6.50

 

Egg Florentin £6.00

 

French toast, streaky bacon, maple syrup £6.50

 

Scrambled eggs, salmon, brown bread £7.00

 

Scrambled eggs, avocado, brown bread £6.00

 

Porrige, dried fruits, chai seeds £2.80

 

Baugette, jam & butter £2.00

 

Filled breakfast rolls

 

Fixed Price Lunch - Sample Menu

 

Lunch served Monday till Saturday

 

12pm till 2.30 pm

 

 
 
Sample menu
 
2 COURSES - £13.90
 
3 COURSES - £15.90
 
 
STARTERS
 
Soup of the day 
 
Creamed white onion soup, cheddar, crispy parma ham
 
Salt baked beetroot, whipped ricotta, salt & pepper walnuts, granny smith batons 
 
Asparagus, smoked salmon & hollandaise
 
Boudin noir, pear & thyme compote, red onion, hazelnuts, watercress
 
 

 

 
 
MAINS
 
Chicken suprême, mushrooms, bacon & madeira jus 
 
Lamb rump, borlotti beans, cavolo nero & green sauce
 
Trout fillet, green beans, almond & raisins, beurre noisette
 
Vegan gnocchi bolognese
 
 
Homemade desserts

  
Fixed Price Lunch Menu

Dinner - Sample Menu

 

Dinner served Monday till Saturday

 

6pm till 9pm

 

 

 

 
Sample Menu
 
2 COURSES - £22.50
 
 
STARTERS
 

White onion & beer soup, crispy parma ham, cheddar cheese

 

Whipped goat cheese, heritage tomato, peach & basil salad, white balsamic & olive oil dressing, toasted pine nuts

 

Pressed duck & orange zest terrine, roast cucumbers, chive oil & homemade hoisin sauce

 

Moules, pernod, garlic butter

 
 
 

 
 
MAINCOURSES

Rib eye steak, bernaise sauce, watercress, salt & pepper walnuts 

 

Seabream, scallop sashimi, bouillabaisse sauce, crispy cavolo nero, tarragon aioli 

 

Puddledub pork chop, black pudding purée, ham volute & pickled veg 

 

Vegan gnocchi bolognese 

 

 

All maincourses served with potatoes & green beans 

 

 
Vegan food options are available with advance notice.
  
 

Wines  - Sample List

CARTE DE VIN

 

BLANC

FLEUR DE CHARLOTTE Chardonnay 2017/18  £20.00

Pays D'oc

 

CHATEAU HAUTE CARIZÈRE Muscadet de Sèvre-et-Maine-sur-lie £25.00

Loire

 

OLIVER COSTE Viognier 2018 £26.00

IGP Pays D'Oc

 

TERRE DE ROQUELOUPIE Picpoul de Pinet 2017 £27.00

Languedoc

 

DOMAINE DE LA ROCHETTE Sauvignon Blanc £28.00

Loire

 

CHATEAU PESQUIÈ - Les Terrasses blanc Viognier+Roussane £30.00

Rhone

 

DOMAINE MONT-ÉPIN Macon Pèrrone 2016/17 £35.00

Burgundy

 

 

ROUGE

FLEUR DE CHARLOTTE  Merlot 2017 £20.00

Pays D'oc

 

ARAMIS Syrah Tannat 2016 £24.00

Côtes de gascogne

 

DOMAINE DE LA ROCHETTE  Gamay 2017 £25.00

Loire

 

CHÂTEAU MAYNE-GRAVES - Bordeaux Supérieur 2015 £28.00

Bordeaux

 

CHÂTEAU DE CÈDRE Malbec Heritage 2015 £30.00

Cahors

 

DOMAINE ROCHE-AUDRAN Visan Côtes du Rhône 2016 £32.00

Rhône

 

YVES DUPORT Pinot noir 2017 £36.00

Bugey

 

ROSÉ

OLIVER COSTE Grenache Blend 2018 £24.00

Sud de France

 

VIN PÈTILLANT

BORGO MOLINO PROSECCO NV £29.00

DOMAINE DELAGRANGE BLANC DE BLANC NV £37.00

 

Opening Hours

Monday till Saturday

 

Breakfast 10am till 12pm


Lunch 12pm till 2.30 pm


Dinner 6pm till 9pm

 


Contact Us

Address: 76 Thistle Street, Edinburgh, Scotland EH2 1EN

Telephone: 0131 - 226 2230  

Email: cafemarlayne@ymail.com

Please Note: We only accept telephone reservations.

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