Café Marlayne

Thistle Street Restaurant

Latest News

 

Café Marlayne back open for business with slightly restricted hours. Please call us to find out more and book your table. Looking forward to seeing you! 

Fixed Price Lunch - Sample Menu

Served 7 days a week
Monday to Friday:12 Noon-3.00pm
Saturday: 12 Noon-4.30pm
Sunday: 12 Noon-3.00pm

 

 
Sample menu
 
2 COURSES - £13.90
 
3 COURSES - £15.90
 
 
STARTERS
 
Curried butternut squash soup with fresh coriander and chickpeas 
 
Warm salad of figs with whipped ricotta, peachoots, balsamic and pistachios
 
Isle of Lewis mussels, white wine, cream, onion, garlic, parsley and lemon
 
 
Boudin Noir-French black pudding,croutons,grapes,crispy bacon

 

 
MAINS
 
Beef stew, beetroot and apple salad, dill and sour cream
 
 
Iberico porc, celeriac and parmesan purée, cavolo nero, madeira jus
 
Salmon fillet, capers, sultanas, pine nuts beurre noisette,fennel salad,sautéed potatoes
 
Gnocchi with vegetarian bolognese, cheese and spinach
 
 
SWEETS
 
Chocolate and almond torte (GF)
 
Frangelico Pannacotta (GF)
 
Blueberry frangipane tart
 
Fixed Price Lunch Menu

Dinner - Sample Menu

Dinner served 7 days a week
Monday-Friday: 6.00pm - 10.00pm
Saturday: 5.30pm - 10.00pm
Sunday: 6.00pm - 10.00pm

 

 

Sample Menu
 
les entrées
 
Curried butternut squash soup with fresh coriander and chickpeas £4.50
 
Cured Scottish salmon with cucumber relish and seaweed mayo £6.50
 
Aubergine, Artichoke, Sunblush tomatoes, buffalo mozzarella, olive tapenade, sunflower seeds £5.90 
 
Rabbit terrine, gherkin, warm anchovie toast, carrot ketchup, wholegrain mustard £6.10
 
Warm salad of figs, serrano ham, whipped ricotta, chilli flakes, olive oil, peachoot salad £6.20
 
Moules Mariniére- mussels cooked in white wine, garlic, onion, parsley, cream, lemon £6.00
 

 

 
 
les plats
 
6 oz Aberdeen Angus ribeye with grilled portobello mushroom, garlic butter, walnut and watercress salad and horseradish cream £17.80
 
Gressingham duck breast with slow cooked red cabbage, juniper berry, apple compote and jerusalem artichoke £15.90

Rack of Lamb with celeriac and parmesan puree, roasted chicory, crispy capers, red wine jus £18.50
 
Seabream fillet, cockles, crab, samphire and fennel £13.90
 
Cod Fillet with caper, sultanas, pinenuts beurre noisette and cavolo nero £14.80
 
Gnocchi with vegetarian bolognese, cheese and spinach £8.90
 

 
All main courses are served with potatoes and green beans
 
Vegan food options are available with advance notice.
 
All prices are subject to change and are not guaranteed.
 
les desserts
 
Fruit Frangipane Tart £4.90
 
Chocolate and Almond Torte £4.90
 
Sticky Toffee Pudding £4.90
 
Vanilla and honey Cheesecake £4.90
 
Panna Cotta with Boozy fruits £4.90
 
Coffee Creme brûlée £4.90 
 
Cheese selection from IJ Mellis £7.90
 
 
 

Wines  - Sample List

CARTE DE VIN

 

BLANC

FLEUR DE CHARLOTTE Chardonnay 2017/18  £20.00

Pays D'oc

 

CHATEAU HAUTE CARIZÈRE Muscadet de Sèvre-et-Maine-sur-lie £25.00

Loire

 

OLIVER COSTE Viognier 2018 £26.00

IGP Pays D'Oc

 

TERRE DE ROQUELOUPIE Picpoul de Pinet 2017 £27.00

Languedoc

 

DOMAINE DE LA ROCHETTE Sauvignon Blanc £28.00

Loire

 

CHATEAU PESQUIÈ - Les Terrasses blanc Viognier+Roussane £30.00

Rhone

 

DOMAINE MONT-ÉPIN Macon Pèrrone 2016/17 £35.00

Burgundy

 

 

ROUGE

FLEUR DE CHARLOTTE  Merlot 2017 £20.00

Pays D'oc

 

ARAMIS Syrah Tannat 2016 £24.00

Côtes de gascogne

 

DOMAINE DE LA ROCHETTE  Gamay 2017 £25.00

Loire

 

CHÂTEAU MAYNE-GRAVES - Bordeaux Supérieur 2015 £28.00

Bordeaux

 

CHÂTEAU DE CÈDRE Malbec Heritage 2015 £30.00

Cahors

 

DOMAINE ROCHE-AUDRAN Visan Côtes du Rhône 2016 £32.00

Rhône

 

YVES DUPORT Pinot noir 2017 £36.00

Bugey

 

ROSÉ

OLIVER COSTE Grenache Blend 2018 £24.00

Sud de France

 

VIN PÈTILLANT

BORGO MOLINO PROSECCO NV £29.00

DOMAINE DELAGRANGE BLANC DE BLANC NV £37.00

 

Opening Hours

Open 7 Days
 
Monday to Friday
Lunch 12 Noon - 3.00pm / Dinner 6.00pm - 10.00pm
 
Saturday
Lunch 12 Noon - 4.30pm / Dinner 5.30pm - 10.00pm
 
Sunday
Lunch 12 Noon - 3.00pm / Dinner 6.00pm - 10.00pm

 


Contact Us

Address: 76 Thistle Street, Edinburgh, Scotland EH2 1EN

Telephone: 0131 - 226 2230  

Email: cafemarlayne@ymail.com

Please Note: We only accept telephone reservations.

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