| Old Fishmarket Close Restaurant
» Sample Dinner Menu |
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2 Courses » £ 15.00 |
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| Starters |
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| Butternut Squash & Sweet Potato Soup |
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| Moules Marinière |
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| Boudin Noir with Apple & Thyme Compot,
Crispy Pancetta & Rosemary Vinaigrette |
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Cured Salmon with a lightly Pickled Cucumber & Dill
Salad, Crème Fraîche & Chives |
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Chicken & Leek Terrine with Hot Toast & Chervil Dressing |
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| Mains |
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8oz Aged Ribeye Steak with Béarnaise Sauce & Post Jus |
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Borders Lamb Rump with Salsa Verde & Green Yogurt |
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Duck Confit with mixed Mushrooms & Madeira |
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Sea Bream Fillet with Sage, Capers, Pine Nuts & Beurre
Noisette |
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| Roast Cod Fillet with crushed Jersey
Royals, wilted Rocket, crispy Parma Ham and Garlic
Butter |
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All main courses served
with a selection of vegetables |
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Vegetarian food options available on request |
